• What to Eat at Omicho Market in Kanazawa, Japan

    June 6, 2024

    This is your foodie guide on what to eat at Omicho Market in Kanazawa! Since its establishment in the Edo Period, Omicho Market has played an essential role in Kanazawa’s food and culture scene. For more than 300 years, the market has provided direct access to its freshly-caught seafood along the Hokuriku Coast. Today, it’s…

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  • New Luxury Hotel in Scottsdale: Caesars Republic Scottsdale

    March 14, 2024

    Scottsdale’s newest luxury resort is now open– Caesars Republic Scottsdale! I had the chance to check out the glamorous grand opening event for Caesars Entertainment’s first non-gaming hotel in the United States. It was quite a spectacular experience, from fire dancing to a drone show. But my most favorite aspect was the food from Giada…

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  • Best of 2023: The Best Desserts in Tucson

    January 5, 2024

    Normally, I combine Tucson with my overall 2023 year, but this year, I felt my hometown needed its own designated category for the Best Desserts in Tucson. From this list, you will find everything from fine dining to hole-in-the-wall establishments. You can also expect to see a variety of cuisines that range from contemporary, Italian,…

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  • Natalie Moe, a dark-haired, olive skinned woman with an elegant up-do and a red off-shoulder dress, holds a glass of Ruinart Blanc de Blancs at the Mandarin-Oriental Ritz in Madrid, Spain.

    Best of 2023– All Things Happily Pink

    January 1, 2024

    Happy 2024! Thank you for your endless support on my blog and social media channels in 2023. It always brings me great joy to have you on my adventures, both big and small. Quite a bit has happened since my last post on my blog, from my first debut on international TV to flying to…

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  • Valentine's Day dessert of strawberry shortcake trifle with Domaine Carneros

    Valentine’s Day: Date Night with Domaine Carneros

    January 31, 2023

    If you’re looking for a romantic experience this Valentine’s Day, then consider having a date night-in with Domaine Carneros and your special someone! To help you plan out your dinner, I created three approachable recipes with my husband that anyone can cook. These Valentine’s Day recipes include simple ingredients that are available at most grocery…

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  • The Best of 2022: Tasting Menus

    January 9, 2023

    Tasting menus have become one of my favorite things to experience in recent years because it grants you the opportunity to partake in a culinary journey that exhibits the talent and artistry of the chef and their team. Across the several excellent tasting menus I experienced this year, both Michelin and non-Michelin, I created a…

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  • 3 Places to Unwind for Happy Hour in Tucson, AZ

    August 29, 2022

    Sometimes after a long day of work, it’s nice to unwind for happy hour with friends. I always enjoy this more casual setting since it allows me to take advantage of great prices at some of my favorite restaurants. This summer, I found myself enjoying happy hour at these three restaurants in Tucson, AZ: Maynards…

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  • UNITED Summer Ale, Ten55 Brewing Company

    UNITED Summer Ale Commemorates United Way’s Centennial, in Tucson, AZ

    May 20, 2022

    United Way of Tucson and Southern Arizona announced a special beer brewed by Ten55 Brewing Company to commemorate the nonprofit’s 100th anniversary! On top of creating the tailored-brewed UNITED Summer Ale, Ten55 Brewing Company is donating a portion of the beer’s proceeds back to the nonprofit. The UNITED Summer Ale is a light, crisp and…

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  • Sonoran Summer Menu at Loews Ventana Canyon Resort

    Sonoran Summer Menu at Loews Ventana Canyon

    July 18, 2021

    Through the end of August, experience the Sonoran Summer menu at Loews Ventana Canyon Resort’s Flying V Bar & Grill. The three-course dinner highlights the indigenous ingredients in the Sonoran Desert, specifically mesquite and prickly pear. The mesquite pods and prickly pear fruit are harvested on-site, which is why the two were selected as the…

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